Sunday, April 15, 2012

Pulled Pork

I have never tried to make pulled pork in a crock pot but my aunt does this all the time! It's super easy and makes great sandwiches all year round.

Recipe
   1 pork should roast (2 1/2 pounds)
   1 bottle (14 ounces) of your favorite BBQ sauce
   1 Tablespoon of fresh lemon
   1 TSP brown sugar
   1 medium onion, chopped

Put the roast in your crock pot on low for 10 to 12 hours, or high for 5-6 hours. When the roast is done cooking, remove from crock pot and drain the liquid that occurs when cooking in the crock pot, the pork broth if you might say, and put back in crock pot. Shred pork with two forks, and add in all the remaining ingredients. Cover and cook again for 2 hours on low or 1 hour on high.

And then finally, get some of your favorite bread or rolls, make sandwiches and enjoy!!! Super easy and delicious and serves 8 people so invite some of your friends over!

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